The White Cabbage

Another vegetable with an unmistakeable colour!
The “pallor” of cabbage is an indicator of significant amounts of magnesium and potassium.
White cabbage is the perfect ally for those who want to stay in shape, as it is composed mostly of water; it is rich in mineral sales and vitamins that help the bones, heart and immune system. And what’s more, it is rich in antioxidants that fight cell ageing, and is particularly suited for pregnant women as it is rich in folic acid.
These are just some of its many properties, and on top of this it is also really tasty!